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Toasted Hazelnut-Caramel Thumbprint Cookies
Holiday Cookies: These thumbprints are far from typical. Rather than calling for run-of-the-mill jam, they have caramel cream and a yummy chocolate drizzle on top.| read more » |
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Fruitcake Nuggets
Holiday Cookies: Fruitcake fans and foes no longer have any reason to disagree. Chock-full of dried fruit, heavily spiced, and bound with little more than honey, these cookies are indisputably delicious.
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S’Mores Bars
Holiday Cookies: Everyone loves the gooey goodness of s’mores. So we’ve taken the same campy ingredients and turned them into an easy-to-package bar, perfect for gift giving.| read more » |
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Chocolate-Peanut Butter Yule Logs
Holiday Cookies: Your guests will definitely get fired up about these cookies. Two peanut-buttery doughs are piped into small logs. (Psssst…a star tip gives them a realistic, rough-hewn finish.)| read more » |
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Cranberry-Orange Shortbread
Holiday Cookies: With a slight tartness from cranberries and orange zest, these buttery shortbread cookies are a delightful contrast to the usual Christmas confection.| read more » |
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Cranberry-Pistachio White Chocolate Biscotti
Dress these biscotti's in their holiday best with a coating of white chocolate and a sprinkling of finely chopped pistachios. If you’re short on time, don’t fret. These cookies are irresistible in their original attire as well.
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Peppermint Stick Cookies
Whether twisted and turned to resemble candy canes or shaped into long sticks, these minty-fresh cookies look right at home in our jars lined with vintage wrapping paper.
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Brandied-Cherry Icebox Cookies
This is one festive cookie. A basic butter dough is flavored and tinted two ways.| read more » |
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Chenille poinsettias
Create your own winter-white, chenille poinsettias, compliment to table skirt featured in the handmade section of Home Comanion December/January 07| read more » |
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Ravioli with red chard, ricotta, and sautéed mushrooms
Light and Easy: Gyoza, Japanese pot sticker wrappers, make a very light ravioli| read more » |
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